Turkey Breast Heating Instructions

  • Preheat oven to 350º for 20 minutes.
  • Remove turkey from fridge at same time.
  • Put ½ cup water in pan and cover with foil.
  • Roast for 1 to 1½ hours or until internal temperature is at least 145º.
  • Remove foil from breast during the last 15 minutes.
  • Let sit 15 minutes before removing netting and carving.
  • Add any drippings to your gravy.

Thank you and have a wonderful Holiday Season from all of us at the Silent Chef!

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